Breakfast: Caldo verde, rustic bread & butter @ 8:15 a.m.We went to a supermarket after breakfast. In Lisbon most supermarkets have seafood sections like this. Isn’t it amazing!?Picked up our favorite bread as well. It tastes simply like wheat by the slow fermentation process. This huge bread, probably 500-750g with a lot of love costs only 3€.“Lanchar” (Snacking in Portuguese) @ 11:00 a.m.Lunch: Chop steak (Costeletas) with yellow bell pepper, red wine @ 1:40 p.m.Chocolate time!Evening snack: Soba @ 5:00 p.m.Ginja/Ginjinha, Portuguese cherry liquor @ 5:15 p.m.
MyEverydayEatsInLisbon 