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Bife de Atum

myeverydayeats
Breakfast: Pão do Beco’s Rolo de Canela, coffee @ 7:10 a.m.

Received wines for a monthly subscription, vinhus.pt

Bife de atum (Tuna steak), zucchini, white bread, red wine @ 1:10 p.m.

Dessert: Pistachio tiramisu @ 1:30 p.m.

Snack time: Bread, sardine pate, red wine, choco-chip cookie @ 6:00 p.m.
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