Breakfast: Chocolate & berry roll, orange, coffee @ 7:30 a.m.Presunto, cheese, olive oil, bacalhau pate, green tea from a local grocery store that deals products only made in PortugalA vinho verde (green wine) that I will try for the first timeSonhos (Portuguese doughnut with cinnamon) from A Padaria PortuguesaMilk soup @ 11:45 a.m.Late lunch: Salad, leftover pasta & chicken, white wine @ 2:30 p.m.
MyEverydayEatsInLisbon 