Breakfast @ 8:00 a.m.Leftover lasanha & vinho verde @ 12:10 p.m., We cleaned up the apartment in the afternoon after the contractor left. This morning I did a laundry twice.Lunch: Napolitan with “shishito (pimento padrão)”
In the afternoon I visited a honey producer/vender at a market. I met the senhor last December at other market. He asked where I was from because his son studied Japanese. Then Bingo! I am Japanese. I offered a language exchange opportunity but his son was too shy to take it. He felt bad for me and offered an opportunity to practice my Portuguese with him instead. Such a nice guy…Today we talked a little more about ourselves in Portuguese and English too. He speaks English very well. Then an elderly assisted by a young policeman passed by in front of his stand. He was so happy to see it and take a moment in a photo. I bought a jar of lavender honey and honey vinegar. Also, cheese and “guanciale” at other vender.Last Ovos Moles from Aveiro @ 7:30 p.m.
MyEverydayEatsInLisbon 