Category: Sweet & Coffee

Beer & Wine, Home, Sweet & Coffee

Shrimp, Tuna Steak, Pork & White Wine

myeverydayeats
Try to pair different stuff (shrimp, pistachio cream, fig jam) with white wine after grocery shopping @ 12:00 p.m.

Opened another bottle @ 1:00 p.m.

Tuna steak with sweet soy & wasabi

Lunch: Asian pork with cress, egg, carrot, onion, rice @ 1:30 p.m.

Pudding & tea @ 2:40 p.m.

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Bolo de limão, apple, coffee @ 6:45 a.m., Canja soup @ 10:20 a.m.

Beer & Wine, Home, Restaurant/Take Away/Delivery, Sweet & Coffee

My Favorite BBQ Chicken & Beef

myeverydayeats
Take out lunch: Family chicken combo 10€, costeleta 6.50€ @ 12:30 p.m.

This red wine is like a nice California pinot noir. I wanted ‘Picanha’ but they didn’t have it today. Costeleta (probably ribeye) was so good too.

Dessert @ 2:00 p.m.

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Breakfast: Queijada, Pão de Deus, strawberries, coffee @ 7:30 a.m.

Had a little talk with a restaurant employee and other customers plus this little puppy 🙂

Beer & Wine, Home, Sweet & Coffee

Chicken Katsu & Egg Tart

myeverydayeats
Lunch: Chicken Katsu, salad, wine @ 1:00 p.m.

Another round with Tonkatsu sauce and rice

Dessert: “Creme de Leite”

We took an hour walk around Saldanha and stopped by a bakery on the way home.

Portuguese egg tart & tea @ 5:30 p.m.

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Breakfast: Bolo de laranja, Bolo Lêvedo with Pistachio cream, orange, coffee @ 7:10 a.m.

Arroz de Pato (duck rice) & wine (Encruzado from Dão) @ 10:30 a.m.

Beer & Wine, Home, Sweet & Coffee

Ginger Pork & Douro Red Wine

myeverydayeats
Breakfast: Strawberries, chocolate pastry, coffee @ 7:00 a.m.

Soup & Bread @ 9:30 a.m., we went to our favorite bakery, Terrapão to pick up a freshly-baked bread, Trigo. It tasted good as always.

Lunch: Ginger pork, pimento padrão (very similar to shishito peppers), rice @ 12:50 p.m.

Dessert: Ice cream

Casa Ferreirinha, Papa Figos, Tinto, Douro Portugal: A typical Douro red, well-balanced and smooth. Available for 6-8€ at a local supermarket. One of advantages living in Portugal is enjoying great wine daily-basis like this for less than $10!

Lanche: Bread & butter, cheese, olives, red wine @ 3:45 p.m.
Beer & Wine, Home, Restaurant/Take Away/Delivery, Sweet & Coffee

Two Kinds of Brazilian Steak

myeverydayeats
We went to one of our favorite restaurants to pick up lunch. Since it’s located on the hill, it was a good exercise for us too.

Lunch: Maminha ao alho (left), Picanha (right) with rice, fries, feijão (Brazilian beans), salad + red wine @ 1:40 p.m. He likes maminha and I like picanha better.

This is wine sold for 2.50€ at a local store. Not bad 🙂

Dessert: Bolo de chantilly + earl grey @ 3:50 p.m.

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Breakfast: Rosca & coffee @ 8:20 a.m., leftover oyakodon @ 10:00 a.m.
Home, Restaurant/Take Away/Delivery, Sweet & Coffee

Pirata Take Away Lunch

myeverydayeats
We started buying lunch at our favorites once or twice a week to support their business. Today, I went o Pirata.

Vitela Estufada (Veal Stew), Pataniscas de Bacalhau com Arroz de Feijão (Salted cod tempura with Bean rice), Empada de Galinha (chicken pastry), Pastel de Bacalhau (Cod croquette)

Take Away Lunch with Vinho verde @ 12:35 p.m. Everything was so good.

Dessert: Berry Cake from Docel (I got Baba de Camelo from Pirata, but we had this cake a day before, so the first-in should come out first.

Snacking @ 4:30 p.m.

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Leftover French Toast & Chocolate Croissant, coffee @ 7:00 a.m.

Minestrone & apple after Portuguese class @ 10:45 a.m.
Home, Sweet & Coffee

Carbs & Sugar Day

myeverydayeats

I love carbs & sugar so much. Today is a-once-in-a-while day I get as much carbs & sugar as I want.

Breakfast: French toast with Nutella, apple, coffee @ 6:15 a.m.

I went out for a grocery shopping and bought Pasteis de Nata, the most famous Portuguese pastry at Pastelaria.

Pastel de Nata & coffee @ 11:15 a.m. Now we are very picky about Nata and this is not the one from our favorite store, but it was pretty good 🙂

Lunch: Spaghetti., rice & pork rib curry @ 1:00 p.m.

I made easy “ramen” with Chinese noodle, udon dashi and sesame oil. It was not bad at all. It would be more enjoyable with egg, I think.