Home, Restaurant/Take Away/Delivery

Indian Curry Lunch

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Home

All I Want to Eat

Today was a kinda day I ate all I wanted.

Breakfast: Chocolate Croissant, coffee @ 7:55 a.m.

More coffee with cream

Bolo de caco sandwich with smoked salmon & cream cheese @ 10:20 a.m.

Lunch: Steak, cress, onion, tomato, red wine @ 1:00 p.m.

Carbonara with Guanciale followed

Dessert: Palmier
Beer & Wine, Home

Coincidently Panqueca on Pancake Day

Breakfast: Vegan panqueca (pancake) with pistachio cream, orange, coffee @ 6:50 a.m.

I really wanted warm Soba (with egg and cress) @ 11:10 a.m.

Somehow I was hungry all the time today.

Home

Pasteis de Bacalhau com Arroz de Tomate

Lunch: Pasteis de Bacalhau com Arroz de Tomate, requested by him @ 1:30 p.m.

This time I desalted bacalhau perfectly but the final pastel was a bit too soft and flaky. Initially I made a huge mistake such as I forgot to add one of the most important ingredients, eggs!!! Therefore, the potato and bacalhau were falling apart in the oil…I messed up a half of it but saved other half.

We had a part of failure too.

Dessert

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Beer & Wine, Home, Restaurant/Take Away/Delivery, Seasonal

Delivery 3-Course-Meal by A Taberna da Rua das Flores

We ordered 3-course-Valentine’s Day Meal for two (65€) by A Taberna da Rua das Flores, which I believe is one of trusted and respected restaurants in Lisbon. Of course it’s one of our favorites. Lunch time @1:00 p.m.-2:30 p.m.

Entrada (1st course): “Royale” de Foie, Gelatina de Moscatel e Bolacha Americana

Prato (2nd course): Empadão de Sapateira (Portuguese potato gratin with crab)

Food was delicious and process of order to delivery was so smooth but we realize how much we miss dining out. Experience would never be the same and presentations are very important.

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Home

My O-Bento & Another Viewpoint

Lunch: O-Bento @ 11:10 a.m., I just put everything in the “bento” box. Two flavored pork, ginger & shio-koji, half boiled egg, sautéed cress & cherry tomato on rice. Cherry tomatoes are so sweet and very delicious!

“Ramen” @ 3:30 p.m.

Still snacking: Chocolate, chips, red wine @ 5:15 p.m.
Grocery/Bakery, Home

A Walk to the Viewpoint on A Beautiful Day

We live close enough to walk here and have been this park so many times but it was the first time to climb all the way up here on the viewpoint this afternoon.

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Breakfast: Bolo de caco with pistachio cream, melon, coffee @ 7:10 a.m.

Lunch: Shio-koji sauteed pork, cabbage, rice, wine @ 1:00 p.m.

Followed by Italian snack

After the walking I finished pate with Bola de mistura (brown bread) and wine @ 4:30 p.m. I like this bread much better than one (carcaças) I had in the morning.
Beer & Wine, Home

Carbonara with Guanciale & Azores Cheese

Lunch: Carbonara with guanciale, spinach, Azores cheese, wine @ 1:15 p.m. Parmigiano got mold in the fridge, so I used milder cheese from Azores, which was not bad 🙂

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Grocery/Bakery, Home, Restaurant/Take Away/Delivery

Tamboril (Monkfish) & Coelho (Rabbit)

Takeaway lunch: Coelho à Caçador (Hunter style rabbit), Arroz de Tamboril (Monkfish rice), Sopa de cenoura cremosa (Creamy carrot soup) 15.40€ @ 12:50 p.m.

I like Monkfish rice but am not a fan of rabbit. It tastes a little bit gamey for me. The meat (front in picture) is liver.

Late afternoon some grocery & dessert I ordered a couple days ago was delivered (Remi, Italian Cafe)

Dessert @ 5:30 p.m.: Cannoli is crunchy and nice, but the filling is a bit too sweet for me. I really liked Paris Brest, cheese filling with raspberry, white chocolate and pistachio.

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Beer & Wine, Home

Arroz de Pato (Portuguese Duck Rice)

I haven’t bought a lot of stuff in the kitchen but used limited tools that come with the apartment. Arroz de Pato is supposed to serve in shallower oven dish but this pot is only something oven safe we have now.

Lunch: Arroz de Pato, salad, wine @ 1:40 p.m.

Dessert

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